Chasing Summer –

Our day 4 had no land options. We just sailed from Uruguay to further South in Argentina. 

It was nice to have a recovery day from all the alcohol excitement from the Uruguayan beef and craft tour and then meeting new friends at the Gatsby Bar back on the ship.

I had breakfast at the main buffet again and then headed into the adults only section of the boat, H2O. People under the age of 18 will be kindly asked to leave.

It’s not a huge spot, but there are 2 hottubs, some tables, and a variety of chairs. The one downside is no access to the wifi from that section. 😑

I spent a lovely time soaking in a hottub and then writing.

Later that day, I joined a Martini taste testing with Mary and Susan. Our new friend, Ben, was also there. It was delicious and everybody’s birthday (any excuse to add more alcohol).  The bartenders did a fabulous job of engaging the audience and making it an entertaining and learning experience.

Later, I joined Mary and Susan at a specialty restaurant, Moderno Churrascaria, a Brazilian steakhouse.  My reservation was zn hoir after theirs, but the helpful hostess was able to squeeze me in with them.

It was amazing. Typically, if a guest chooses to eat there’s it costs an extra $59 plus gratuity of 20%, but we each had a free dinner as part of our packages, so it was free.

We ended the night back at Gatsby’s for a nightcap with our favorite bartenders Rico and Hansolo.